Cake as Art

An edible medium. You eat with the eyes first—that's sort of a rule in the food world. Yes, I want it tasty, but I also want it to look good. There's always a plan when it comes to decorating cakes, but eventually you just have to let your inner spirit take over and get the best out of it. And because of the edible part, it's not such a permanent art form and you have less time to work on it. It's a fast art, but maybe the most appreciated because you get to eat it!